SAT 11am-1:30pm
JAN 20, 2018
886-18-1

Instructor: Chef Maria Capdevielle

Learn how to make fresh home-made pastas with Chef Maria Capdevielle.

Menu:
Tagliatelle al Pesto
Ricotta Ravioli with Summer Tomato Sauce
Pappardelle with Brown Butter and Sage Sauce

Enroll today! Register 3 weeks early and get 10% off the listed price of your class. 

$90
$81 members 

All levels 
Ages 18+

To register for this class please call (707) 938-4626 x1