SEP 29, 2018
Instructor: Chef Maria Capdevielle
In this baking class, pastry chef Maria Capdevielle will teach you professional but easy techniques for making perfect tart crusts as well as delicious fillings to create perfect sweet and savory tarts.
- Plum Galette
- Tomato and Feta Galette
- Spinach turnovers
Enroll today! Register 3 weeks early and get 10% off the listed price of your class.
To register for this class please call (707) 938-4626 x1
Chef Maria Capdevielle