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Empanadas: Sweet and Savory
Master the art of empanada making with both sweet and savory fillings. Learn dough techniques, folding methods, and create delicious handheld pastries.
What you’ll do
Discover the versatility of empanadas in this hands-on culinary class where you’ll master both sweet and savory variations of this beloved pastry. Learn to create tender, flaky dough from scratch and explore traditional filling techniques that balance flavor and texture. You’ll prepare savory empanadas with options like seasoned beef, chicken, cheese and vegetables, alongside sweet versions featuring fruit, chocolate, or dulce de leche.
Instruction covers proper dough handling, folding and crimping techniques for beautiful presentation, and cooking methods including baking and frying. You’ll understand how to adjust moisture levels in fillings to prevent soggy pastries and learn tips for making empanadas ahead for easy entertaining. Whether you’re drawn to traditional Latin American recipes or creative fusion flavors, this class gives you the skills to make professional-quality empanadas at home. Perfect for both beginners and experienced cooks looking to expand their pastry repertoire.
About your Instructor

Gerardo Diaz
Gerardo Diaz is a passionate individual with a love for the great outdoors, culinary arts, and family connections. Born and raised in Mazatlan Sinaloa Gerardo’s affinity for nature was fostered from a young age. His earliest memories are filled with the sights and sounds of the ocean waves sparking a lifelong passion for exploration and adventure.
Beyond his love for fishing, Gerardo is also a skilled culinary enthusiast. He delights in the art of cooking, using fresh ingredients and innovative techniques to create mouthwatering dishes that tantalize the taste buds. From sizzling seafood caught on his own fishing excursions to hearty meals prepared with love for his family, Gerardo’s kitchen is always brimming with creativity and flavor.
Above all else, Gerardo treasures time spent with his family. Whether they’re gathered around the dinner table sharing stories and laughter or embarking on outdoor escapades together, the bond they share is unbreakable. He believes that family is the cornerstone of happiness and finds true joy in nurturing those relationships through shared experiences and cherished moments.
Membership has its benefits
All Silver Memberships and above receive 10% off the registration cost for any class purchase over $40.
Materials fees are not discounted.
Become a member today and find community, connection, and creativity.
Class FAQ
Empanadas: Sweet and Savory
Master the art of empanada making with both sweet and savory fillings. Learn dough techniques, folding methods, and create delicious handheld pastries.
Schedule
Tuesday, April 7, 2026
5:30 PM – 8:00 PM
This Session
Tuesday, April 7, 2026 from 5:30 pm to 8:00 pm
Experience Level
Beginning, Intermediate, Advanced and All-LevelsAge(s)
18-over$100 – Registration Cost


